Last time I made chocolate cake it was a DISASTER.
More of it ended up on the bottom of the oven than in the cake tin, and it had to be turned into a trifle-style dessert instead of being proper cake. Having spent a morning scraping burnt choclate goo off the oven I haven't been too keen to try my hand at cake-baking again.
But for a birthday, chocolate cake is the law, so I delegated the task to my younger sister. And she really came up trumps with a chocolatey-jammy deliciously sinful concoction.
Apparently it was from the recipe book published by this bakery, which both makes me want to go to the bakery to over-indulge in cake, and makes me think that I might just have to buy the recipe book and try making cake again.
I'm tempted.
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